Here's what is on tap for the week.
Saturday: lunch BLT's and veggies, dinner grilled chicken and corn on the cob for family, I ate at HS reunion
Sunday: lunch was grilled chicken/hot dogs, carrots and fruit, dinner was pizza and salad with family.
Monday: Pork chops and broccoli
Tuesday: Manwich in biscuit cups, salad
Wednesday: Chicken and rice with veggie ?beans?
Thursday: pizza
Friday: spaghetti and garlic bread. We need to carb-up for the triathlon!
Sunday, August 16, 2009
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